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Seafood Weekend at Rosersbergs Slottshotell 4/10

We are delighted to invite you to a wonderful weekend celebrating seafood. Our head chef Gustav Rahm and his team will serve a five-course menu crafted from the season’s finest ingredients.

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Vilthelg på Rosersbergs Slottshotell 8/11

We invite you to a wonderful weekend dedicated to game. Our Head Chef Gustav Rahm and his team will serve a five-course menu created with the finest seasonal ingredients.

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